Menu 2019/2020

As with every season we are in the process of writing our new menus for the season. We will of course be keeping our classics such as slow

cooked home smoked bbq ribs. Our french onion soup with its brandy caramelised onions and cheese croute,  and our speciality Lobster and scallop tartiflette. 

We will also have our delicious homemade pizzas. The secret

 

to these is the beautiful homemade dough which is made

 

fresh every day and our homemade tomato sauce. Why not try

our tandoori pizza chicken. The chicken is marinated with our

 

mix of spices and homemade yoghurt and is cooked on the

 

pizza with caramelised onions, caramelised red peppers, raisins, almonds

 

and finished with fresh coriander. Look at this season for our

 

new additions as well.

Don't forget every Sunday is our delicious hog roast served with all the

 

trimmings: roasted potatoes and parsnips, carrots, broccoli, swede,

 

homemade yorkshire puddings, stuffing, gravy and the all important

 

crackling. Please make sure you reserve in advance as we do fill up very

 

quickly on Sundays. Call us on 06.79.42.58.86.